21 April 2026, Goa
ICAR–Krishi Vigyan Kendra, North Goa, and ICAR–Central Coastal Agricultural Research Institute, Goa organised an awareness programme on the use of organic sources at Mayem in Bicholim taluka and Keri in Valpoi taluka of North Goa today. The programme was held under the National Awareness Campaign on Soil Health Management and balanced use of fertilizers, with the objective of promoting sustainable agricultural practices and improving farmers’ understanding of organic inputs.
Experts highlighted the importance of organic inputs such as enriched farmyard manure, fermented liquid organic manures, composting techniques, and biofertilizers in sustainable agriculture. They emphasized that these organic sources play a vital role in improving soil structure, enhancing water-holding capacity, increasing nutrient use efficiency, promoting beneficial microbial activity, and reducing dependence on chemical fertilizers.
The discussion also covered the use of cow dung and urine in organic farming, including the preparation and benefits of traditional formulations such as Jeevamrut, Beejamrut, and Panchagavya, which support improved plant growth and soil fertility.
In addition, the importance of intercropping systems for improving soil health, organic vegetable production, and mulching practices for conserving soil moisture was highlighted. Farmers were encouraged to adopt integrated organic farming practices using locally available resources to reduce input costs and ensure long-term agricultural sustainability.
The programme was conducted in association with the Department of Agriculture, ATMA North Goa, Goa Dairy and the Department of Animal Husbandry and Veterinary Services.
A total of 34 farmers, including 29 men and five women, participated in the programme.
(Source: ICAR–Central Coastal Agricultural Research Institute, Goa)
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