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Preparation of Goat Milk Paneer

Preparation of Goat Milk Paneer

Institute has developed the technique of Paneer making using goat milk which is soft, palatable and thus liked by consumers. The shelf life of this product is 3 - 4 days at refrigeration temperature

@ भारतीय कृषि अनुसंधान परिषद के स्वामित्व वाली सामग्री

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