NATP Projects

  1. Small farm rural poultry production
    - CARI Lead Centre (PI: Dr. T.S. Johri)
  2. Utilization of coarse cereals and by-products of oilseed based cropping systems for poultry production
    - CARI, Lead Centre (PI: Dr. A.B. Mandal)
  3. Assessment of harvest and post-harvest losses
    - CARI, Cooperating Centre (Co-PI: Dr. R.P. Singh)

1. Project title: Small farm rural poultry production

 

PI :                                           Dr.T.S.Johri

Co-PI:                                       Dr.D.P.Singh

Collaborating Scientists:        Dr. Sandeep Saran, Sr. Scientist, 

                                                Dr. (Mrs.) Nita Khandekar, Sr. Scientist, Dr. Raj Narayan, Sr. Scientist & Dr. Deepak Sharma, Sr. Scientist

Research Associates:              Dr.Udai Bir Singh and Dr.Devendra Singh

 

          The arid zones are highly backward in poultry production. On the otherhand, the natural resources are plenty where free range poultry production suits very well. The vast natural resources can effectively be utilized by adopting small poultry units in the backyard free-range system. This will supplement and complement the demand of the consumers and will generate some additional and employment for the rural poor apart from providing much needed nutritional security to the malnourished rural population. The project was initiated with the following objectives.

1.     Introduction and evaluation of improved breeds having component of rural gene suitable for sustainable free range/semi-intensive poultry production system through training of farmers. 

  1. Quantitative and qualitative evaluation of poultry rations based on locally available feedstuffs for free-range/semi-intensive poultry production system.
  2. Monitoring and surveillance of prevailing diseases and their control through prophylaxis and health cover.
  3. To carry out constraint analysis and impact assessment including sustainability aspects in respect of small farm rural poultry production in arid zone.

Scientific package of practice:

Improved native breeds or a cross of native breed with exotic would be a good proposition to replace the existing low producing scavenging local stocks. Either of the four types of improved germplasm viz. CARI Nirbheek, CARI Shyama, Hitcari and Upcari developed with four Indian native breeds Aseel, Kadakanath, Naked neck and Frizzle respectively, having the look of respective breeds and potential to produce 160-210 eggs and to attain 1700-2000 g body weight at 20 weeks of age, developed at Central Avian Research Institute, Izatnagar may be used successfully. The chicks need brooding and rearing under intensive system for 6-8 weeks of age in-group by the chick rearer/Government organization/NGO. During this period birds are fed (ad-lib) the balanced chick feed and are vaccinated against the Marek’s, Ranikhet disease and Fowl Pox at appropriate ages. After 6-8 weeks chicks are sold to key rearers (farmers) in limited number of 5 to 25 birds depending on the open yard available in the vicinity for scavenging of the birds. Birds are let free for scavenging in the backyard/open field surrounding of the house whole day. During initial acclimatization, care needs to be taken to make them used to reaching the nest in the evening for night shelter. Night shelter should provide good ventilation and protection from the predators, which can be prepared from the low cost locally available materials. First two-three days birds should be provided sufficient feed (mixture of grains) and there after it should be gradually reduced to 35-40 g/bird/day. But the quantity may be increased or decreased depending on the availability of natural feed resources, which depends on season of the year and the prevailing rainfall. Larger numbers of birds more than 25 may not be much advantageous, as it will require more amount of feed to be supplemented as the availability of natural resources remain limited and thus will reduce the profitability. Availability of plenty of clean water around the clock is essential. Since the birds scavenge in the free range, there is a possibility of parasitic infestation. Therefore, periodical deworming at 2-3 months interval is required. It is also recommended that males should be sold or used for domestic purposes at the age of 15-20 and new lot should be added in the flock.

 

PERFORMANCE OF DIFFERENT GENOTYPES IN VILLAGES

 

CARI, Izatnagar (Lead centre) – Co-PI : Dr.D.P.Singh

TRAITS

CARI NIRBHEEK

CARI SHYAMA

HITCARI

UPCARI

Body weight at 4th weeks of age (g)

225

207

230

210

Body weight at 8th weeks of age (g)

422

390

443

403

Body weight of cockerels at 20th weeks of age (g) 

1925

1650

2070

1690

Body weight of pullets at 20th weeks of age (g) 

1390

1190

1420

1290

Age at first egg (days)

173

165

167

162

Egg weight (g)

56

54

58

59

Annual egg production  (No.)

158

165

168

172

Ranking (based on performance)

4th

3rd

2nd

1st

Ranking (based on liking)

1st

3rd

2nd

4th

B:C Ratio

3.01:1

Mortality (%)

7.28

 

RAU, Bikaner* (Cooperating centre) – CCPI : Dr.R.S.Choudhary

TRAITS

CARI NIRBHEEK

CARI SHYAMA

HITCARI

UPCARI

Body weight at 4th weeks of age (g)

243

231

233

241

Body weight at 8th weeks of age (g)

490

462

509

487

Body weight of cockerels at 20th weeks of age (g)

1423

1462

1490

1378

Body weight of pullets at 20th weeks of age (g)

1084

1071

1138

1106

Age at first egg (days)

171

178

167

182

Egg weight (g)

51

49

53

50

Annual egg production (No.)

140

140

146

135

Ranking (based on performance)

2nd

3rd

1st

4th

Ranking (based on liking)

1st

3rd

2nd

4th

B:C Ratio

2.77:1

2.73:1

2.80:1

2.55:1

Mortality (%)

19.90

15.51

14.98

14.25

* Rajasthan was under severe draught since two consecutive years

 

GAU, Anand (Cooperating centre) – CCPI : Dr.Kuldeep Khanna

TRAITS

CARI NIRBHEEK

CARI SHYAMA

HITCARI

UPCARI

Body weight at 4th weeks of age (g)

208

203

235

208

Body weight at 8th weeks of age (g)

640

608

611

618

Body weight at 20th weeks of age (g)

1170

1179

1182

1180

Age at first egg (days)

178

175

152

160

Egg weight (g)

50

52

54

54

Annual egg production (No.)

140

156

162

160

Ranking (based on performance)

4th

3rd

1st

2nd

Ranking (based on liking)

1st

2nd

3rd

4th

B:C Ratio

3.62:1

3.92:1

4.15:1

4.08:1

Mortality (%)

16.18

10.93

17.46

14.02

 

 

CCS HAU, Hisar (Cooperating centre) – CCPI : Dr.B.S.Chhikara

TRAITS

CARI NIRBHEEK

CARI SHYAMA

HITCARI

UPCARI

Body weight at 4th weeks of age (g)

150

180

204

185

Body weight at 8th weeks of age (g)

436

443

455

448

Body weight at 20th weeks of age (g)

1041

1121

1153

1167

Age at first egg (days)

178

169

149

165

Egg weight (g)

53

53

63

61

Annual egg production (No.)

140

157

158

190

Ranking (based on performance)

4th 

3rd

2nd 

1st 

Ranking (based on liking)

2nd 

1st 

3rd 

4th

B:C Ratio

3.16:1

Mortality

9.50%

 

Impact Evaluation

Economic evaluation and other impacts of the project were evaluated on the basis of data collected from 50 beneficiaries (10 from each of 5 villages) selected randomly out 490 beneficiaries belonging to 16 villages in three blocks of Bareilly district in Uttar Pradesh. Records of various parameters have been presented in tabular form which includes only part time 20 weeks productivity and thus partial profitability. Benefit cost ratio of 3.01:1 was obtained for part time productivity which will further increase if calculated with annual productivity. The other recorded impacts are as follows:

 

 

SMALL FARM RURAL POULTRY PRODUCTION
RAW MATERIAL
Six weeks old chicks

Rs.22/chick

Wastes material (kitchen wastes) and feed grains to be used as poultry feed

Rs.0.25/bird/ day

EQUIPMENT
Earthen feeders and waterers